FAT DRAGON TAKE-OUT MENU
FAT D’s TOP RECOMMENDATIONS
Sichuan King Prawns 24.50
Crispy Cod with Chinese Mushrooms 21.50
Malaysian Kari Curry Chicken +
Spuds 21.50
Homestyle Beef with Satay Sauce 17.80
King Prawns in Garlic Butter sauce
24.50
Lamb Fillets with Ginger, Shallots & Shaoxing Wine 22.50
Entree:
Deep
Fried Mini Spring Rolls $8.00
(Chicken
OR Vegetarian 6 Pieces)
Crispy Duck
& Shitake Dumplings (4 Pieces) $
8.50
Prawn on
Toast (4 Pieces) $ 11.50
Fried Sesame Seafood
with Chilli Mayo $11.50
Original
Sang Choy Bow (4 pieces) $ 16.50
Roast Duck Sang
Choy Bow (4 pieces) $
20.50
SOUP:
Wonton Soup $
5.80
Chicken Mushroom Clear Soup $ 5.80
Sweet Corn & Chicken Soup $
6.50
Duck Meat Soup $
6.80
Sichuan Hot & Sour Soup $ 6.80
RICE/NOODLES
Seafood Fried Rice $
13.80
Fried Rice (BBQ Pork, Egg and Shrimp) $
10.00
Steamed Rice (single
serve) $ 2.50
Hongkie style Chicken Chow Mein $ 14.50
Fried Beef Kway Teow Hongkie Style $ 14.50
Take-out MAINS:
Fillet Beef
Black Bean & Chilli $ 17.50
Fillet of Beef with Chinese Greens $ 17.50
Black Pepper Fillet
Steak $
26.50
Fillet of Beef with
Garlic Hoisin $ 17.50
Crispy Skin Chicken Fushan Style (Bone) $ 17.50
Flash Fry Kung Pow Chicken $ 18.80
Fillet of Chicken in Garlic Hoisin $17.50
Fillet of Pork in Black Bean $
17.50
Chilli Pepper Pork Belly Chops $ 17.50
Suckling Honey Pepper Pork Belly Chops $ 17.50
Sweet & Sour Pork with Lychees and Pineapple $ 17.50
Lamb Fillet with Ginger Wine & Shallots $ 22.50
Chilli Pepper King Prawns $ 25.00
King Prawns with Ginger and Shallots $ 24.50
King Prawns Hong Kong
Bay Style $
25.00
Honey King Prawns $ 24.50
Fillet of Cod with Ginger & Shallots $ 19.50
Fried Cod Hu Tong Style (Hot and Sour) $ 19.50
VEGES:
Mixed Stir Fried Vegetables $ 12.50
Assorted Asian Greens (Garlic, Oyster Sauce) $ 12.50
Braised Hung Siu Tofu with Veges $15.80
DRINKS:
CANS $3.00 / 1.5L $5.50
COKE ZERO, COKE, LIFT, SPRITE, FANTA
EXTRAS:
FAT D’S Chilli Chips $ 2.50
Prawn Crackers $2.00
Cut Chilli / Chilli Oil $2.00
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